Red Rice Flakes/ചുവപ്പ് അരി അവിൽ
🌾 Barnyard Millet Flakes (Kuthiravali Aval)
Ancient Grain Goodness in a Light & Wholesome Form
Discover the wholesome goodness of Barnyard Millet Flakes, traditionally known in South India as Kuthiravali. This nutritious millet has been valued for generations as a wholesome alternative to conventional grains.
Light, versatile, and naturally gluten-free, Barnyard Millet Flakes offer a convenient way to include the goodness of millet in your everyday diet. With their delicate texture and mild natural flavor, they are perfect for breakfast, light meals, and healthy snacks.
🌿 Naturally Rich in Nutrition
Barnyard Millet is naturally rich in dietary fibre, plant-based protein, complex carbohydrates, and essential minerals. It is also known for its relatively low glycemic impact compared with many refined grain foods, making it a popular choice among people looking for more wholesome grain options.
Typical nutritional values per 100 g may include:
Energy: Approximately 300–350 kcal
Carbohydrates: Approximately 60–70 g
Protein: Approximately 8–11 g
Dietary Fibre: Approximately 8–10 g
Fat: Approximately 3–5 g
Iron: Naturally present
Magnesium & Phosphorus: Naturally present
Nutrition values may vary depending on the millet variety, processing method, and preparation.
💚 Dietary Benefits
🌾 Rich in Dietary Fibre – Helps support healthy digestion and contributes to a satisfying meal.
💪 Provides Plant-Based Protein – Naturally contains protein that complements a balanced diet.
⚡ A Wholesome Source of Energy – Provides carbohydrates to support everyday energy requirements.
🌿 Naturally Gluten-Free – Suitable for naturally gluten-free diets, provided there is no cross-contamination during processing.
🧘 A Smart Grain Choice – Its fibre and nutrient content make it a valuable addition to a balanced eating pattern.
💎 Naturally Contains Essential Minerals – Provides minerals such as iron, magnesium, and phosphorus in varying amounts.
🥣 Easy to Prepare, Delicious to Enjoy
Barnyard Millet Flakes are incredibly versatile. They can be prepared as Kuthiravali Upma, poha-style breakfast, porridge, savory snacks, or nutritious breakfast bowls.
For a more balanced and nourishing meal, combine them with fresh vegetables, pulses, peanuts, nuts, seeds, coconut, fruits, or curd.